Book: James Beards American Cookery - Little, Brown and Company
Book: American Cookery - Little, Brown and Company
Book: James Beards All-American Eats: Recipes and Stories from Our Best-Loved Local Restaurants - Rizzoli
Book: The Essential James Beard Cookbook: 450 Recipes That Shaped the Tradition of American Cooking - St. Martin's Press
Book: James Beards American Cookery 1ST Edition - LITTLE BROWN & CO @
Book: Provence, 1970: M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste - Clarkson Potter
Book: American Taste: A Celebration Of Gastronomy Coast To Coast (The Cooks Classic Library) - Lyons Press
Book: The NoMad Cookbook - Ten Speed Press
Book: James Beards American Cookery - Little Brown & Co
Book: Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking - Bloomsbury USA
Book: James Beards Simple Foods - Macmillan Pub Co
Book: The New James Beard - Knopf
Book: Pickles, Pigs & Whiskey: Recipes from My Three Favorite Food Groups and Then Some - Andrews McMeel Publishing
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Book: A Homemade Life: Stories and Recipes from My Kitchen Table - Simon & Schuster
Book: Masters of American Cookery: M. F. K. Fisher, James Beard, Craig Claiborne, Julia Child (At Table) - Bison Books
Book: My Family Table: A Passionate Plea for Home Cooking - Andrews McMeel Publishing
Book: The James Beard Cookbook - Da Capo Press
Book: Jewish Cooking in America: Expanded Edition (Knopf Cooks American) - Knopf
Book: The Gramercy Tavern Cookbook - Clarkson Potter
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